东华文泽学校 | The Power of Learning-MYP Personal Project Exhibition
Celebrating the power of Learning:
The MYP Personal Project Exhibition
庆祝学习的力量：MYP个人项目展
TWIS于2024年4月10日举办了2023-2024学年MYP个人项目展览，以“餐厅”为主题来庆祝学习的力量。
In a "Restaurant-Themed" celebration of the power of learning, TWIS hosted the MYP Personal Project Exhibition on April 10, 2024.
这场活动将学校隐喻成为一个“餐厅”，用“项目拼盘”的名称反映了活动中所展示的个人项目多样化，表达出学校是一个可以让学生们展示他们的精彩创作、精心制作、分享奉献和激情的平台。
This event transformed the school`s atmosphere into a "metaphorical restaurant": Project Platter. Aptly named to reflect the diverse array of personal projects showcased, Project Platter served as a platform for students to exhibit their creations that were carefully crafted and seasoned with dedication and passion.
本次个人项目展览标志着在IB中学项目最后一年中，学生们花费几个月的努力、决心和信念达到了一个高潮。在个人兴趣的启发和中学项目原则的指导下，学生们进行了为期八个月的个人项目旅程，沉浸在制定计划、应用技能和反思的过程中，最终完成了个人项目。
The Personal Project Exhibition marked the culmination of months of hard work, determination and commitment by the students in their final year of IB Middle Years Programme. Inspired by their personal interests and guided by the principles of MYP, students embarked on an eight-month journey, immersing themselves in the process of planning, applying skills, and reflecting to complete the Personal Project.
老师和学生嘉宾通过与项目主理人的互动参与到个人项目展示的过程当中，并询问了项目主理人有关个人项目的问题。主理人们讨论了他们的产品、报告，以及他们在成功实现目标的过程中必须完成的行动。为了使活动更有价值，参观者们通过提供他们对项目展示的体验星级打分以及对展示的反馈，来换取免费的点心奖励。
The teacher and student guests engaged in the PP Gallery Walk by interacting with the presenters as they asked them questions about the personal projects. The "student chefs" discussed their products, reports, and actions they had to accomplish in the process to successfully achieve their goals. To make the event more worthwhile, the guests redeemed their free desserts by posting their star review of their Project Platter experience and their feedback on the Personal Project Exhibition.
这次“项目拼盘”活动记录下了学生们的创造力、创新精神和力量，必将激励未来的TWIS学生制作出他们自己的“美味佳肴”，并注定在这个世界上留下属于自己的印记。
The Project Platter left a legacy of creativity, innovation, and empowerment, inspiring future generations of "student chefs" to craft their own flavorful creations and leave their mark on the world.
*综合内容来源学校，如有不妥，请告知.